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Table 2 Association of general characteristics of participants with stress status

From: Depression is related to dietary diversity score in women: a cross-sectional study from a developing country

Characteristics

Stress status

F

df a

df b

p value

p trend

Normal

(n = 267)

M ± SD or n (%)

Mild/moderate

(n = 70)

M ± SD or n (%)

Severe

(n = 23)

M ± SD or n (%)

DASS (score) for stress

6.7 ± 4.0

19.2 ± 3.0

30.9 ± 4.2

     

Age (years)

32.5 ± 6.4

30.9 ± 6.3

31.1 ± 4.1

2.2*

2

357

0.01**

0.6

Education (years)

11.5 ± 3.3

11 ± 2.9

10.2 ± 3.1

2.1*

2

357

0.1**

0.003

Weight (kg)

67.2 ± 9.8

66.9 ± 10.6

69.3 ± 9.9

0.5*

2

357

0.6**

0.3

Height (cm)

158.5 ± 5.3

158.9 ± 5.2

160.4 ± 4.7

1.5*

2

357

0.2**

0.1

Body mass index (kg/m2)

26.8 ± 3.6

26.5 ± 3.9

26.9 ± 3.7

0.2*

2

357

0.8**

0.6

Energy (kcal)

1724.1 ± 702.8

1734.3 ± 701.3

1597.7 ± 991.3

0.3*

2

357

0.7**

0.6

Marital status

        

 Married

249 (93.3)

61 (87.1)

22 (95.7)

 

2

 

0.2***

 

 Unmarried

18 (6.7)

9 (12.9)

1 (4.3)

     

Household income (Toman)

 < 500,000

24 (9.2)

10 (14.3)

3 (13)

 

4

 

0.01***

 

 500,000–1,000,000

152 (58)

41 (58.6)

20 (87)

     

 ≥ 1,000,000

86 (32.9)

19 (27.1)

0 (0)

     

Dietary supplement use

 Noc

214 (80.1)

54 (77.1)

16 (69.6)

 

2

 

0.4***

 

 Yesd

53 (19.9)

16 (22.9)

7 (30.4)

     

Physical activity

 Low

148 (55.4)

41 (58.6)

14 (60.9)

 

4

 

0.01***

 

 Moderate

105 (39.3)

21 (30)

4 (17.4)

     

 High

14 (5.2)

8 (11.4)

5 (21.7)

     
  1. DASS depression, anxiety, stress scales
  2. * F for ANOVA test
  3. ** p value is for ANOVA test, p < 0.05 is statistically significant
  4. *** p value is for X 2 test, p < 0.05 is statistically significant
  5. aBetween groups df
  6. bWithin groups df
  7. cLess than three times per week
  8. dThree or more times per week